Pie Crust!

Oh, I love making pies. They are super tedious but the end-product is always so rewarding, i.e. PIE.

So, I have used this recipe many many times before to make the pie crust:

French Pastry Pie Crust

I have done lattice work using this pastry recipe. This recipe can make 2 bottom crusts and 1 top crust.

Here are some of my pictures:
    <Ball of dough ready to be rolled>

    <Forked and ready for delicious filling!>

I rate this recipe 5 x YUMS!! ^^~ (out of 5 YUMS!)